Microwave Eggs

Microwave Eggs

Portions: 1

Prep Time: 5 minutes

Microwave eggs offer a quick and convenient way to prepare a nutritious meal, saving time while retaining essential protein and vitamins.

Ingredients:

• 2 large eggs

• 1 tbsp milk

• pinch of salt-free spice blend

• 1 tsp oil

Instructions:

1. Grease a microwave safe mug or dish with oil.

2. Add eggs and milk to the mug and season with salt free spices.

3. Blend well with a fork.

4. Microwave mixture on high heat for 40 seconds, then stir again and microwave in 40 second intervals until eggs are well cooked.

Tip: Eggs need to be well-cooked until solidified. Undercooked eggs may result in foodborne illness.

Original recipe from Cooking Classy